Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.25 - $27.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Pre-tax commuter benefits
Employee assistance program
Pet Insurance Discounts
family meal
Job Description
Miami Members Hospitality LLC is a distinguished hospitality company renowned for its commitment to delivering exceptional dining and guest experiences. Specializing in fine dining and luxury hospitality services, Miami Members Hospitality LLC operates establishments that prioritize quality, elegance, and professionalism. Known for cultivating an environment where passion for hospitality meets meticulous standards, this company has built a reputation for excellence in both its restaurant and club settings. Employees are supported through comprehensive benefits and are encouraged to grow within a culture that values discretion and respect for both company and guest confidentiality.
The role of Sommelier at Miami Members Ho... Show More
The role of Sommelier at Miami Members Ho... Show More
Job Requirements
- 2 years plus of experience in sommelier, wine-focused service, or senior FOH role within fine dining or luxury hospitality environments
- Strong foundational knowledge of wine regions, varietals, producers, and service standards
- Ability to communicate wine concepts clearly and confidently to both guests and staff
- Polished presence and strong tableside communication skills
- High attention to detail and pride in execution
- Flexible availability, including nights, weekends, and holidays
- A genuine passion for wine, hospitality, and guest experience
Job Qualifications
- 2 years plus of experience in a Sommelier, wine-focused service, or senior FOH role within fine dining or luxury hospitality environments
- Strong foundational knowledge of wine regions, varietals, producers, and service standards
- Ability to communicate wine concepts clearly and confidently to both guests and staff
- Polished presence and strong tableside communication skills
- High attention to detail and pride in execution
- Flexible availability, including nights, weekends, and holidays
- A genuine passion for wine, hospitality, and guest experience
Job Duties
- Lead wine service throughout the dining room, providing confident guidance on selections, pairings, and styles aligned with the menu
- Demonstrate deep knowledge of the wine list, including producers, regions, vintages, styles, and proper service techniques
- Collaborate closely with Captains to support tableside wine recommendations and elevated guest experiences
- Present, open, and serve wine with proper technique, professionalism, and attention to detail
- Support menu development by aligning wine pairings with seasonal dishes and culinary direction
- Educate and support FOH teams through tastings, training, and ongoing wine knowledge development
- Maintain accuracy and organization of wine lists, pricing, and guest-facing materials
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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