Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Travel perks
Tuition Reimbursement
Paid Time Off
Health Insurance
flexible spending accounts
401k match with profit share
training and education
Job Description
Blackberry Farm is a renowned Relais & Châteaux property known globally for its exquisite hospitality, world-class cuisine, and exceptional guest experiences. Situated across 4,200 acres, this small luxury resort has been serving family, friends, and guests for nearly 50 years with a dedication to impeccable service, attention to detail, and unique offerings that create memorable moments. Blackberry Farm’s commitment to excellence has earned it a pedigree as one of the most celebrated destinations in the world, making it a sought-after workplace for hospitality professionals who thrive in prestigious environments. Working at Blackberry Farm means becoming part of a welcoming and... Show More
Job Requirements
- Must be able to work with a large team cooperatively and positively
- Experience in hospitality industry preferred
- Great base knowledge of wine and spirits necessary
- Proper email and verbal communication etiquette required
- Must be able to lift up to 50 lbs
- Must be able to be on feet for extended periods
- Must be able to operate a company vehicle or golf cart safely
Job Qualifications
- Experience in the hospitality industry in a fine dining restaurant is preferred
- Great base knowledge of wine and spirits
- Ability to work cooperatively and positively within a large team
- Proficient in proper email and verbal communication etiquette
- Strong customer service orientation
- Leadership skills in managing team interactions
Job Duties
- Lead daily wine and spirits tastings for guests to educate on small batch producers and boutique winemakers
- Provide memorable service to guests as a floor sommelier helping them find the best selections
- Daily restock of wines in cellars and wine storage areas
- Support the front of house service team during service to ensure great service
- Help train the service staff on wines, spirits, and cocktails
- Participate in monthly and yearly beverage inventory counts as assigned
- Comply with all company policies and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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