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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental and Vision Coverage
24/7 Teledoc service
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Don CeSar, famously known as the "Pink Palace," is a historic and iconic resort situated on the picturesque St. Pete Beach in Florida. This legendary landmark is renowned worldwide for its luxurious accommodations, stunning oceanfront views, and exceptional guest experiences. With a rich history dating back nearly a century, The Don CeSar has carved out a prestigious reputation in the hospitality industry, blending timeless elegance with modern amenities. Guests at this exquisite resort enjoy upscale services that include fine dining, spa treatments, and a variety of recreational activities. The resort’s commitment to excellence and a welcoming environment makes it... Show More
Job Requirements
- High school diploma or equivalent
- Six months to one year serving experience preferred
- Food/Beverage Service Worker Permit where applicable
- Ability to stand for long periods of time
- Ability to work flexible hours including weekends and holidays
- Meet minimum age requirement of jurisdiction
- Excellent communication skills
Job Qualifications
- Food/Beverage Service Worker Permit where applicable
- High school diploma or equivalent required
- Six months to one year serving experience preferred
- Excellent communication skills and ability to work in a team environment
- Read, write and speak English fluently
- Strong attention to detail and ability to multitask
- Ability to work flexible hours including weekends and holidays
- Knowledge of food and beverage service standards
- Ability to stand for long periods of time
- Meet minimum age requirement of jurisdiction
Job Duties
- Greet guests with a warm and friendly demeanor, ensuring a positive first impression
- Guide guests through the menu, providing recommendations and answering any questions
- Take accurate food and beverage orders and relay them to the kitchen and bar
- Serve food and beverages in a timely and professional manner, ensuring presentation and quality meet high standards
- Anticipate guest needs and provide personalized service to enhance their dining experience
- Clear tables and maintain a clean and organized dining area
- Process guest payments and handle cash transactions accurately
- Collaborate with kitchen and bar staff to ensure smooth coordination and exceptional service delivery
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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