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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $14.00
Work Schedule
Standard Hours
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a leading hospitality company with over 40 years of history and experience, originating as a delicatessen in Chicago and expanding to manage food, beverage, and retail operations at more than 200 entertainment, sports, and restaurant venues across the United States. Located at Boise Athletic Club, Levy brings exceptional culinary artistry and customer service to sports and entertainment environments, creating memorable experiences for guests with a strong focus on quality and creativity. The company values diversity, inclusion, and innovation, striving to cultivate a supportive environment where employees can thrive and grow their careers. With competitive pay, unique perks like... Show More
Job Requirements
- Previous customer service experience preferred
- strong communication and guest engagement skills
- basic math and POS handling skills
- ability to stand for extended periods
- must obtain valid food handlers permit
Job Qualifications
- Previous customer service experience preferred
- strong communication and guest engagement skills
- basic math and POS handling skills
- ability to stand for extended periods
- must obtain valid food handlers permit
Job Duties
- Performs sales transactions in a timely fashion
- enters all sales into the cash register to ensure purchases are accurately recorded
- makes change, accepts declining balance cards and other acceptable forms of payment
- issues receipts to customers
- follows standard procedures for issuing cash refunds
- interacts with customers and resolves customer complaints in a friendly, service-oriented manner
- responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards
- observes customer purchases in the cafe line and differentiates between standard portions
- replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas
- keeps pastry case stocked
- ensures compliance with company service standards and inventory and cash control procedures
- ensures compliance with all sanitation, ServSafe and safety requirements
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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