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Alterra

Snow Park Sous Chef - Winter 2025 - 26

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $28.00
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Work Schedule

Standard Hours
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Benefits

ski perks
friends and family ski discounts
Subsidized meals
Subsidized housing
Staff discounts
Healthcare options
401k plan

Job Description

Deer Valley Resort is a premier mountain ski destination nestled in the scenic Wasatch Mountains of Utah, located in the historic mining town of Park City. Known for its exceptional quality and customer service, Deer Valley Resort has grown into a diverse and inclusive community that welcomes locals, seasonal workers from all 50 states, and international students from around the world. The resort is celebrated for fostering a family-like atmosphere where everyone, regardless of age, feels valued and appreciated. Many of its staff members demonstrate their loyalty by returning for multiple seasons, with over 1,100 employees having celebrated their fifth... Show More

Job Requirements

  • Experience in a supervisory capacity in a fine dining restaurant kitchen required
  • possess a current SafeServe certificate
  • able to lift and carry a minimum of 40 lbs
  • able to withstand frequent up/down, twisting, and repetitive movements

Job Qualifications

  • Experience in a supervisory capacity in a fine dining restaurant kitchen required
  • possess a current SafeServe certificate
  • able to lift and carry a minimum of 40 lbs
  • able to withstand frequent up/down, twisting, and repetitive movements

Job Duties

  • Operate the kitchen with great attention to food quality, taste, and presentation
  • develop new menu items in conjunction with the executive chef
  • direct kitchen personnel in the absence of the executive chef
  • carry out administrative functions including forecasting, payroll, scheduling, recruiting, training, supervising, and disciplining kitchen staff
  • organize an efficient flow of production and assure quality and portion consistency in recipes
  • ensure proper maintenance of equipment and facilities
  • maintain safe and sanitary working conditions in accordance with health codes
  • perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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