Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $6.00
Work Schedule
Flexible
Benefits
Tips
gratuity
flexible scheduling
Job Description
Glenview Golf Course is a well-regarded golf and leisure facility located in Cincinnati, Ohio. Known for its lush fairways and inviting atmosphere, it serves as a premier destination for golf enthusiasts of all levels as well as for individuals seeking a quality recreational experience. The golf course prides itself on delivering exceptional hospitality and customer service, making every visit memorable for members and guests alike. With its comprehensive amenities and professionally managed facilities, Glenview Golf Course provides a welcoming and enjoyable environment that caters to both casual visitors and serious golfers. The course is also a popular venue for community... Show More
Job Requirements
- No experience necessary but will train
- Must be able to meet age requirement for serving alcohol and has obtained Certified Food Handler's Card
- Regular and reliable attendance
- Experience using Point of Sales (POS) systems
- Valid driver's license
- Must be 21 to serve alcohol
Job Qualifications
- No experience necessary but will train
- Must be able to meet age requirement for serving alcohol and has obtained Certified Food Handler's Card
- Regular and reliable attendance
- Experience using Point of Sales (POS) systems
- Valid driver's license
- Must be 21 to serve alcohol
Job Duties
- Ensures guests are attended to in a prompt, efficient and personalized manner
- Prepares and serves food and beverage items
- Maintains organized and clean work area
- Controls inventory through conscientious use and careful monitoring of all food beverage products
- Receives deliveries of product from vendors and ensures proper storage
- Reports to department manager when supplies need to be ordered
- Stocks and inventories products
- Responds to customer questions regarding the general information of facility
- Supplies support to food servers and beverage cart attendants to ensure excellent service to members and guests
- Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management
- Communicates guest concerns or comments immediately to the Director, Food and Beverage and Chef
- Reviews schedule for changes, calendar of events and facility activities on a daily basis
- Processes snack bar purchases with EZLinks point of sales (POS) system
- Accountable for cash and check transactions
- Incorporates safe work practices in job performance
- Performs other duties as required
Job Qualifications
Experience
No experience required
Job Location
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