Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.05
Work Schedule
Flexible
Benefits
Very competitive pay
Free Meal Every Shift
Paid training
Up to 2 weeks paid time off
extra pay for holidays worked
retirement plan with safe harbor company match
Flexible full-time and part-time hours
Job Description
SSP America is a leader in the food and beverage service industry, specializing in providing high-quality, convenient dining experiences primarily located in airports across the United States. With a strong commitment to customer satisfaction, SSP America operates various award-winning brands that offer travelers and guests a variety of snack and meal options designed to meet the fast-paced nature of travel environments. As a company, SSP America focuses on delivering exceptional service combined with delicious and freshly prepared food and beverage items. The company prides itself on creating a friendly atmosphere where employees are valued and customers feel welcomed during their... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Must be able to work flexible full-time or part-time hours
- Willingness to learn and follow instructions precisely
- Strong interpersonal skills and a friendly attitude
- Must comply with all health and safety regulations
- Ability to handle cash transactions accurately
Job Qualifications
- Previous experience in quick service restaurants, coffee or tea shops, or fast casual restaurant concepts preferred
- Ability to work well in fast-paced environments
- Strong customer service and communication skills
- Basic math skills for handling payments and change
- Familiarity with POS systems is an asset
- Ability to follow health and safety guidelines
Job Duties
- Greet guests in a courteous and friendly manner
- Process orders and enter them accurately into the POS system
- Receive payment from the customer and process change
- Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests
- Follow all recipes and practice portion control to prepare, garnish, and present ordered items
- Complete opening, on-going, and closing checklists as required
- Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- Other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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