Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Scholarships Available
Career growth opportunities
Supportive team environment
Employee Discounts
flexible scheduling
Job Description
Slim Chickens is a rapidly expanding fast-casual restaurant brand known for its commitment to quality and craftsmanship in every dish they prepare. Specializing in hand-made food, Slim Chickens has carved a distinct niche in the competitive quick-service industry by focusing on tenderloins that are meticulously brined, soaked in buttermilk, hand-breaded, and cooked fresh to order. This dedication to providing exceptional food extends beyond the kitchen and into the company’s culture where the growth and development of its people is equally valued. The company prides itself on fostering a vibrant and dynamic work environment where creativity, ambition, and entrepreneurial spirit are... Show More
Job Requirements
- High energy and strong work ethic
- Friendly and personable with a natural smile
- Outgoing and guest-focused
- Positive phone presence
- Ability to stay calm under pressure
- Eager to learn new processes and technologies
- Follows instructions well
- Flexible to assist in other areas
- Professional, well-groomed appearance
- Positive attitude, self-disciplined and professional demeanor
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in fast-casual or quick-service restaurants a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills for handling transactions
- Willingness to learn and adapt to new roles
- Team player with a positive attitude
- Professional and well-groomed appearance recommended
Job Duties
- Greet and serve customers with a friendly attitude
- Operate cash registers and handle transactions accurately
- Prepare food items following company recipes and standards
- Maintain cleanliness and organization in all work areas
- Assist in drive-thru and front of house operations
- Support back of house tasks such as cooking, prepping, and quick breading
- Collaborate with team members to achieve restaurant goals
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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