Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Scholarships Available
Team-oriented environment
opportunities for career growth
Employee Discounts
supportive management
Job Description
Slim Chickens is a rapidly expanding fast-casual restaurant brand known for its hand-made food and bold ambition. Established with a commitment to quality and care, Slim Chickens prides itself on its signature tenderloins that are brined, buttermilk-soaked, hand-breaded, and cooked fresh to order, ensuring a consistently delicious and high-quality dining experience for customers. Beyond its exceptional food, Slim Chickens values growth and development of its team members, fostering a culture rooted in connection, fast-paced work ethic, and a drive to make an impact every day.
At Slim Chickens, the team is empowered to make decisions, own their work, and ... Show More
At Slim Chickens, the team is empowered to make decisions, own their work, and ... Show More
Job Requirements
- high school diploma or equivalent
- strong work ethic and high energy
- friendly and personable demeanor with a natural smile
- outgoing and guest-focused attitude
- positive phone presence
- ability to stay calm under pressure
- willingness to learn new processes and technologies
- ability to follow instructions carefully
- flexibility to assist in various restaurant areas
- professional and well-groomed appearance
- positive attitude and self-discipline
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in fast-casual or quick-service restaurants advantageous
- strong communication and interpersonal skills
- ability to work effectively in a team environment
- basic math skills for handling transactions
- eagerness to learn and adapt to new processes
- ability to stay calm and maintain professionalism during busy periods
Job Duties
- greet and assist customers promptly and courteously
- operate cashier and handle transactions accurately
- prepare food items according to Slim Chickens' standards
- maintain cleanliness and organization in all areas of the restaurant
- assist in drive-thru operations efficiently
- support back-of-house tasks such as prepping ingredients and cooking
- collaborate with team members to ensure smooth service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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