Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
PTO
Hotel and restaurant discounts
Health Insurance
Vision Insurance
Dental Insurance
401(k)
Paid holidays
short-term disability
long-term disability
Referral bonuses
flexible spending accounts
Job Description
LodgeWorks is a distinguished privately held hospitality-centric food and beverage management and consulting company committed to delivering exceptional guest and employee experiences across multifaceted hospitality operations. Operating in downtown Napa, California, LodgeWorks manages some of the most iconic dining and hospitality venues such as Charlie Palmer Steak, Sky & Vine Rooftop Bar, and the Whiskey Bar situated within the Archer Hotel Napa. These venues offer a blend of high-end dining, unique spirits, and an inviting ambiance that caters both to hotel guests and locals, emphasizing quality, community, and refined hospitality. LodgeWorks prides itself on creating dynamic, energetic environments where both... Show More
Job Requirements
- Ability to stand for extended periods
- Ability to lift up to 60 pounds occasionally
- Must be able to verify legal drinking age
- Capable of following directions and work objectives
- Flexible and adaptable to fast-paced environment
- Good physical stamina
- Customer-focused attitude
- Basic math skills for cash handling
- Able to work in a team environment
Job Qualifications
- High school diploma or equivalent
- Previous bartending experience preferred
- Knowledge of traditional and specialty cocktails
- Excellent communication skills
- Ability to memorize cocktail, food and wine menus
- Customer service oriented
- Ability to handle cash and complete transactions accurately
Job Duties
- Observe customers as they enter the bar area and ensure that they are greeted promptly and seated in a timely and friendly manner
- Verify ID and age of guests when necessary
- Know how to make traditional and classic cocktails, as well as specialty cocktails listed on menu
- Check in regularly with every guest to ensure satisfaction with food and drinks
- Accept guest payment, process credit card charges and make change
- Demonstrate a thorough knowledge of food and beverage products, menus and promotions
- Handle an assigned house bank and follow all cash handling procedures as per LodgeWorks standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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