Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.75 - $21.75
Work Schedule
Day Shifts
Benefits
Regular raises
profit share bonus program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Employee assistance program
401k with company matching
Paid Time Off
Meal and drink plan
free movies
Free ski lift passes
discounted gym membership
Employee parties
Merchandise discounts
Job Description
Moose's Tooth is a renowned restaurant known for its excellent culinary offerings and vibrant atmosphere. Located in Anchorage, it has earned a reputation for quality food, exceptional service, and creative menu options that attract locals and visitors alike. The restaurant prides itself on a team-oriented work environment where employees are valued and encouraged to grow in their professions. Moose's Tooth is committed to maintaining high standards of safety, sanitation, and food quality, creating an ideal workplace for culinary professionals who are passionate about delivering outstanding dining experiences. The establishment offers a range of benefits to its staff, reflecting its dedication... Show More
Job Requirements
- must be 16 years of age or older
- possess Municipality of Anchorage Food Handlers Card
- previous baking experience is required
Job Qualifications
- must be 16 years of age or older
- possess Municipality of Anchorage Food Handlers Card
- previous baking experience is required
Job Duties
- adhere to all safety, sanitation, and policy procedures
- extensive knowledge of menu items and ingredients
- prepare and supervise the preparation of all the pastries and baked goods for the Moose's Tooth
- create and fulfill par levels
- handle, store, date, and rotate all products properly
- monitor and promptly report equipment and food quality issues to a manager
- be a creative contributor to dessert specials
- be responsible for costing recipes (software is available)
- ensure completion of all opening, closing, and side duties
- communicate clearly and professionally with all staff in the restaurant
- work as a team with your fellow co-workers and treat each other with kindness and respect
Job Qualifications
Experience
Mid Level (3-7 years)