Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
supportive work environment
Job Description
Aramark is a global leader in food, facilities, and uniform services, proudly serving millions of customers in 15 countries every day. With a strong commitment to service excellence, Aramark operates across diverse sectors including healthcare, education, business, sports, and leisure. The company's mission is deeply rooted in service and driven by a purpose to create positive impacts for its clients, employees, communities, and the environment. At Aramark, equality and inclusiveness stand at the forefront of company values, ensuring a diverse and supportive workplace where all employees have equal opportunity to thrive. The organization actively fosters a culture where talents are... Show More
Job Requirements
- Previous customer service experience preferred
- Previous cash handling experience preferred
- Basic math and counting skills required
- Must be able to work independently with limited supervision
- Complete Food Handler and Alcohol Service trainings as required by location
- Ability to stand for extended periods
- Ability to lift, bend, push, pull and/or walk as required
- Willingness to wear uniforms and use personal protective equipment (PPE) as necessary
Job Qualifications
- Previous customer service experience preferred
- Previous cash handling experience preferred
- Basic math and counting skills required
- Must be able to work independently with limited supervision
- Complete Food Handler and Alcohol Service trainings as required by location
Job Duties
- Accurately operate a register/POS and handle cash and credit card transactions
- Greet and assist customers while anticipating their needs
- Count, organize and balance cash drawer, fill out the cashier slip and make deposits
- Adhere to Aramark's cash handling policies and procedures
- Understand and be knowledgeable of the merchandise for sale to assist customers and accurately process transactions
- Complete opening and closing procedures as assigned for unit based on operating hours
- Maintain a clean and sanitary work environment during service and at the end of shift
- Ensure product in location is stocked to appropriate levels throughout service and replenish items as needed
- Follow all safety policies and procedures
OysterLink lists restaurant, hotel, and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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