ShopRite - Salad Bar Clerk (Saker NJ) Salary Range $16.00 - $16.00/hr
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Vision Insurance
Dental Insurance
Life insurance
legal plan
Paid Time Off
Retirement benefits
Job Description
ShopRite is a leading supermarket chain committed to providing outstanding grocery and food service experiences to its customers. As a company, ShopRite lives by its core purpose: To care deeply about people, helping them to eat well and be happy. This guiding principle is reflected in every aspect of their business from the products they offer to the service they deliver. The company emphasizes safety, friendliness, presentation, and efficiency as its service priorities, which support the decision-making processes and business goals across all locations. ShopRite is known for its dedication to quality and customer satisfaction, making it a preferred choice... Show More
Job Requirements
- Ability to proficiently read, write, speak, and understand the English language
- Ability to perform basic math
- Ability to stand or walk for the duration of a scheduled shift
- Ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift 50 lbs
- Ability to work in varying temperatures
- Ability to work with fresh, dried and/or processed products, spices and powdered substances without allergic consequences
- Ability to tolerate dust and chemical agents during housekeeping duties
- Ability to operate equipment such as knives, scales, and can openers
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Ability to work all assigned schedules and comply with all time and attendance policies
- Must be 18 years or older to operate balers, hi-lo’s, power jacks, and slicing machines
Job Qualifications
- Ability to proficiently read, write, speak, and understand the English language
- Ability to perform basic math
- Ability to operate equipment such as knives, scales, and can openers
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Ability to work all assigned schedules and comply with attendance policies
- Ability to perform duties in accordance with company safety and sanitation policies
- Ability to stand or walk for long periods during scheduled shifts
- Ability to follow specific food handling and sanitation guidelines
Job Duties
- Maintain appropriate bar and display conditions by filling, cleaning, straightening, culling and rotating product
- Greet customers and provide them samples as requested
- Prepare product with proper washing, cutting, peeling and slicing procedures
- Utilize and maintain equipment as required by department
- report any equipment problems immediately
- Check to ensure that proper temperatures are maintained in the display case and in all storage areas
- Follow approved procedures for receiving and storing product
- Handle damaged and unsaleable product according to company policy
- Maintain signage on all items to alert customers to product choices, price, allergens and ingredients
- Maintain supply area including utensils, packaging and condiments
- Perform all duties in accordance with local, state and federal regulations
- Dress and groom according to company policy including uniform and hair restraint requirements
- Maintain a clean, neat, organized and safe work environment
- Promote current charitable promotions to customers
- Regularly lift, pull, push and rotate merchandise weighing up to 50 lbs
- Unload trucks and transport merchandise weighing up to 50 lbs
- Clean and sanitize all work surfaces, utensils and equipment
- Keep floor clear of debris and spills
- Follow approved procedures for receiving, code dating, preparing, storing, and price marking products
- Complete all applicable department training programs
- Stand at workstation for the duration of scheduled shift
- Maintain punctual and regular attendance
- Work overtime as assigned
- Work cooperatively with others
- Must be 18 years or older to operate balers, hi-lo’s, power jacks, and slicing machines
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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