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ShopRite

ShopRite - Food Service Manager (Saker NJ) Salary Range $32.50 - $32.50/hr

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $32.50
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Work Schedule

Standard Hours
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Benefits

Vision Insurance
Dental Insurance
Life insurance
legal plan
Paid Time Off
Retirement benefits

Job Description

ShopRite is a leading supermarket chain committed to providing high-quality food products and excellent customer service to communities across the United States. Rooted in the core purpose of caring deeply about people, ShopRite strives to help customers eat well and be happy. This commitment to quality and customer satisfaction shapes every aspect of the company’s operations. As a community-focused retailer, ShopRite emphasizes a strong culture of safety, friendliness, presentation, and efficiency to ensure they consistently meet their business goals and maintain a positive shopping experience for all customers. The company operates with a clear service priority framework that guides the... Show More

Job Requirements

  • ability to proficiently read, write, speak, analyze, interpret, and understand the english language
  • ability to perform basic math
  • ability to stand or walk for the duration of a scheduled shift
  • ability to perform basic computer functions
  • ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift 60 lbs
  • ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences
  • ability to work in varying temperatures
  • ability to tolerate dust and cleaning agents during routine housekeeping duties
  • ability to climb a ladder to retrieve items from overhead racking and storage areas
  • ability to interact with customers in a friendly and helpful way
  • ability to work cooperatively with others
  • ability to work all assigned work schedules and comply with all time and attendance policies
  • ability to engage and lead associates to achieve department goals

Job Qualifications

  • high school diploma or equivalent
  • proven leadership and supervisory experience in food service or retail environment
  • strong knowledge of food safety and compliance regulations
  • excellent communication and interpersonal skills
  • ability to work effectively with diverse teams and customers
  • proficient in basic computer functions and technology applications
  • experience in inventory management and merchandising
  • demonstrated ability to train and develop associates
  • ability to handle physical demands of the job
  • commitment to company service priorities and values

Job Duties

  • perform all duties in accordance with company policies and laws
  • maintain a clean, safe, and organized work environment
  • enforce safety policies and procedures consistently
  • supervise proper use of equipment and personal protective equipment
  • communicate and ensure adherence to food safety standards
  • greet customers and provide courteous service
  • promote charitable promotions to customers
  • assist with hiring and training new associates
  • provide ongoing training and performance feedback
  • maintain open communication and foster cooperative teamwork
  • ensure professional appearance and adherence to dress code
  • maintain accurate unit price labels and signage
  • monitor cleanliness and stocking of merchandise
  • manage inventory rotation and display presentation
  • utilize technology for food service operations
  • verify accuracy of invoices and product pricing
  • maintain accurate records and reports
  • manage proper storage and handling of products
  • enforce company policies and regulatory compliance
  • maintain adequate staffing levels
  • complete required training programs
  • assist with food preparation and special orders
  • perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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