ShopRite - Food Service Manager (Milford CT) Salary Range $22 - $30/hr
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $30.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Paid holidays
Employee Discounts
Retirement Plan
Career development opportunities
Job Description
ShopRite is a prominent supermarket chain dedicated to serving communities by offering a wide selection of quality food and grocery products. Known for its commitment to customer service and competitive prices, ShopRite operates numerous stores, focusing on creating a welcoming shopping environment and promoting wellness and healthy living among its customers. The company prides itself on its core Purpose - to care deeply about people, helping them to eat well and be happy. This Purpose guides all operational decisions and reflects in the company culture and strategic goals, emphasizing customer satisfaction, product quality, and associate engagement.\n\nThe Food Service Manager at... Show More
Job Requirements
- Ability to proficiently read, write, speak, analyze, interpret, and understand the English language
- Ability to perform basic math
- Ability to stand or walk for the duration of a scheduled shift
- Ability to perform basic computer functions
- Ability to stand, bend, twist, reach, push, pull, and regularly lift 25 lbs, and occasionally lift 60 lbs
- Ability to work with fresh, dried, or processed products and spices without allergic reactions
- Ability to work in varying temperatures
- Ability to tolerate dust and cleaning agents during housekeeping duties
- Ability to climb a ladder to retrieve items from overhead storage
- Ability to interact with customers in a friendly and helpful manner
- Ability to work cooperatively with others
- Ability to comply with work schedules and attendance policies
- Ability to engage and lead associates to achieve department goals
Job Qualifications
- Ability to proficiently read, write, speak, analyze, interpret, and understand English
- Ability to perform basic math
- Good communication and leadership skills
- Experience in food service or retail environments preferred
- Knowledge of food safety standards and compliance
- Ability to engage and lead associates effectively
- Basic computer proficiency
Job Duties
- Perform all duties in accordance with company policies and applicable laws
- Enforce HAACP and food handling procedures
- Maintain a clean, organized, and safe work environment
- Train, develop, and supervise department associates
- Greet customers and promote charitable promotions
- Manage inventory, pricing, and product display according to company standards
- Ensure compliance with food safety and equipment operation regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: