ShopRite - Food Service Clerk (Village NJ) Salary Range $15.49 - $15.49/hr
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Vision Insurance
Dental Insurance
Life insurance
legal plan
Paid Time Off
Retirement benefits
Job Description
ShopRite is a leading supermarket chain known for its commitment to providing excellent customer service and quality products. As a company, ShopRite operates numerous stores that focus on delivering a comprehensive shopping experience through a wide variety of food and grocery products. Their core purpose is to care deeply about people, helping them eat well and be happy, which reflects in everything they do. ShopRite emphasizes four key service priorities: safety, friendliness, presentation, and efficiency, which guide the work environment and approach to business. They are dedicated to building a team that embodies these values to ensure customer satisfaction and... Show More
Job Requirements
- Ability to proficiently read, write, speak, analyze, interpret, and understand the English language
- Ability to perform basic math
- Ability to stand and walk for the duration of a scheduled shift
- Ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift up to 60 lbs
- Ability to work in varying temperatures
- Ability to work with fresh, dried and processed products, spices and powdered substances without negative allergic consequences
- Ability to tolerate dust and chemical agents during routine housekeeping duties
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Ability to operate all equipment customarily used by the Food Service Department
- Ability to work all assigned schedules and comply with time and attendance policies
- Must be 18 years or older to operate balers, hi-lo’s, power jacks, and slicing machines
Job Qualifications
- Ability to proficiently read, write, speak, analyze, interpret, and understand English
- Ability to perform basic math
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Ability to operate all equipment customarily used by the Food Service Department
- Knowledge of food preparation and safety standards
- Understanding of company policies and procedures
- Ability to maintain cleanliness and organization in a food service environment
Job Duties
- Maintain a clean, neat, organized, and safe work environment
- Clean and sanitize all work surfaces, utensils and equipment according to sanitation standards
- Keep floor clear of debris and spills
- Greet all customers and provide prompt and courteous service
- Promote current charitable sales to customers
- Maintain shelf, case and display conditions by stocking, cleaning, straightening and rotating products
- Prepare food products such as salads, sandwiches, chicken, pizza, pasta, entrees and catering orders according to company standards
- Ensure proper temperatures are maintained in display cases, steam tables, and storage areas
- Follow procedures for receiving, storing, and handling products to ensure quality and rotation
- Handle damaged and unsaleable products as per company policy
- Maintain product signage to alert customers
- Operate department equipment including slicer, scale, can opener, wrapping machine, rotisserie, fryolator, cheese grater, case cutter, stove and oven
- Follow health and safety regulations and company policies
- Dress and groom according to company standards including uniform and hair restraints
- Lift and move merchandise weighing up to 60 lbs
- Unload trucks and transport merchandise to the Food Service Department
- Maintain punctual and regular attendance
- Work cooperatively with others
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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