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ShopRite - Cake Decorator (Village MD) Salary Range $15.00 - $18.00/hr

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Standard Hours
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Benefits

Vision Insurance
Dental Insurance
Life insurance
legal plan benefits
Paid Time Off
Retirement benefits

Job Description

ShopRite is a well-established supermarket chain known for its commitment to customer satisfaction and quality service. Rooted in its purpose to care deeply about people, ShopRite strives to help customers eat well and be happy. This purpose drives every facet of the company’s operations, placing a strong emphasis on service priorities such as safety, friendliness, presentation, and efficiency. These core values guide employee interactions and decision-making processes, ensuring that the customer experience is consistently positive and enjoyable.

As a leader in the retail food industry, ShopRite promotes a supportive and efficient work environment where associates are encouraged to grow... Show More

Job Requirements

  • Ability to proficiently read, write, speak, analyze, interpret, and understand English
  • ability to assist the Bakery Manager
  • ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift up to 50 lbs
  • ability to work in varying temperatures
  • ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences
  • ability to tolerate dust and cleaning agents during routine housekeeping duties
  • ability to interact with customers in a friendly and helpful way
  • ability to work cooperatively with others
  • ability to work all assigned work schedules and comply with all time and attendance policies
  • must be 18 years or older to operate balers, hi-lo's, power jacks, and slicing machines

Job Qualifications

  • Ability to read, write, speak, analyze, interpret, and understand English
  • ability to assist Bakery Manager
  • ability to interact with customers in a friendly and helpful way
  • ability to work cooperatively with others
  • ability to work varying schedules and comply with attendance policies
  • knowledge of bakery equipment operation and safety
  • understanding of quality assurance and sanitation standards
  • familiarity with food handling and storage regulations
  • ability to follow recipes and product specifications

Job Duties

  • Deliver great customer experience
  • assist the Bakery Manager in daily operations
  • bake, mix dough, ice, package, fill, and decorate pastries and bread
  • maintain neat, clean, and safe work environment
  • follow sanitation and quality assurance standards
  • clean and sanitize surfaces and equipment
  • keep floors clear of debris and spills
  • greet customers and provide friendly service
  • properly use department equipment
  • pack out product into display cases
  • rotate products to ensure freshness
  • ensure accurate signage
  • prepare trays to company and customer satisfaction
  • follow recipes and adhere to weights and measure guidelines
  • set up and operate bakery equipment
  • prepare special order requests
  • track sales movements
  • take inventory and reorder supplies
  • check prices and product locations
  • promote charitable sales
  • receive deliveries and organize merchandise
  • unload trucks and transport products
  • assist in other departments as needed
  • follow company rules, safety requirements, and health regulations
  • comply with HAZCOM and chemical safety programs
  • handle damaged products and control damaged goods
  • adhere to shrink guidelines
  • check and maintain refrigeration equipment
  • complete all department training
  • maintain attendance and punctuality
  • work cooperatively with others
  • stand for the duration of shifts
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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