ShopRite - Bakery Manager (Milford CT) Salary Range $23.00 - $31.00/hr
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $23.00 - $31.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Job Description
ShopRite is a well-established supermarket chain known for its commitment to providing customers with high-quality products and an enjoyable shopping experience. With a strong presence in various communities, ShopRite emphasizes not only product excellence but also unmatched customer service, fostering a welcoming environment for all shoppers. The company lives by its purpose to care deeply about people, helping them eat well and be happy. These values are integrated into every aspect of the business, from store operations to the interpersonal interactions employees have with customers. ShopRite prioritizes safety, friendliness, presentation, and efficiency as guiding principles that shape its decision-making and... Show More
Job Requirements
- ability to proficiently read, write, speak, analyze, interpret, and understand English
- ability to perform basic math
- ability to stand and walk for the duration of a scheduled shift
- ability to perform basic computer functions
- ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift 60 lbs
- ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences
- ability to work in varying temperatures
- ability to tolerate dust and cleaning agents during routine housekeeping duties
- ability to climb a ladder to retrieve items from overhead racking and storage areas
- ability to interact with customers in a friendly and helpful way
- ability to work cooperatively with others
- ability to work all assigned work schedules and comply with all time and attendance policies
- ability to engage and lead associates to achieve department goals
Job Qualifications
- ability to read, write, speak, analyze, interpret, and understand English
- ability to perform basic math
- ability to stand and walk for entire scheduled shift
- basic computer proficiency
- ability to lift and handle products weighing up to 60 lbs
- strong leadership and team management skills
- knowledge of food safety standards and compliance
- excellent customer service and communication skills
- prior experience in bakery or retail management preferred
Job Duties
- direct and supervise all bakery department functions and associates
- ensure compliance with food safety and HAACP procedures
- maintain clean, organized, and safe work environment
- greet customers and provide courteous service
- onboard, train, and develop bakery associates
- oversee inventory management and verify product receipts
- ensure accurate pricing, stocking, and presentation of bakery products
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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