ShopRite - Bakery Manager (Milford CT) Salary Range $23.00 - $31.00/hr

Springfield, MA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $23.00 - $31.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

employee discount

Training and Development

flexible scheduling

Job Description

ShopRite is a prominent supermarket chain known for its commitment to providing customers with fresh, high-quality products and exceptional service. As a retail grocery company, ShopRite emphasizes its core purpose: to care deeply about people, helping them to eat well and be happy. This guiding principle shapes every aspect of the store’s operations, influencing the atmosphere, customer interactions, and employee engagement within each location. ShopRite operates in multiple communities, offering a wide range of groceries, baked goods, fresh produce, and household essentials, all while maintaining a focus on neighborhood needs and satisfaction. The company places high value on its priorities... Show More

Job Requirements

Ability to stand and walk for the duration of a scheduled shift
Ability to perform physical tasks including standing, bending, twisting, reaching, pushing, pulling, and regularly lifting 25 lbs and occasionally 60 lbs
Ability to work with fresh, dried, or processed products without allergic reactions
Ability to tolerate dust and cleaning agents
Ability to climb ladders to retrieve items from overhead storage
Ability to work cooperatively with others and engage associates to achieve department goals
Ability to comply with scheduling, attendance, and time policies

Job Qualifications

Ability to proficiently read, write, speak, analyze, interpret, and understand the English language
Ability to perform basic math
Ability to perform basic computer functions
Experience in supervising or managing retail bakery operations preferred
Knowledge of food safety and handling procedures
Strong leadership and team-building skills
Effective communication and customer service abilities

Job Duties

Direct and supervise all bakery functions and activities
Manage bakery sales, profit, and customer experience goals
Ensure compliance with all safety, food handling, and health regulations
Lead, train, and develop bakery associates
Maintain department cleanliness, product presentation, and stock rotation
Utilize technology to manage bakery operations and inventory
Oversee invoicing, pricing accuracy, and regulatory compliance

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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