Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.92
Work Schedule
Standard Hours
Benefits
Vision Insurance
Dental Insurance
Life insurance
legal plan benefits
Paid Time Off
Retirement benefits
Job Description
ShopRite is a prominent supermarket chain known for its commitment to serving communities by providing high-quality, fresh, and affordable food products. The company prioritizes customer satisfaction through its core values, emphasizing safety, friendliness, presentation, and efficiency. Operating under a purpose-driven philosophy to care deeply about people and help them eat well and be happy, ShopRite has built a reputation for excellence in the grocery retail industry. With numerous locations, the company remains a leader in providing accessible, nutritious food options to diverse customer bases while maintaining a welcoming and efficient shopping environment.
The Bakery Associate role at ShopRite ... Show More
The Bakery Associate role at ShopRite ... Show More
Job Requirements
- High school diploma or equivalent
- must be 18 years or older to operate certain machinery
- ability to stand and walk for long periods
- capable of lifting 25 lbs regularly and 50 lbs occasionally
- must be able to work varying shifts including weekends and holidays
- ability to follow health and safety regulations
- willingness to work overtime as required
- reliable attendance
- ability to handle chemical products safely
- team player
- strong communication skills
- commitment to company policies and standards
Job Qualifications
- Ability to read, write, speak, analyze, interpret, and understand English
- ability to stand and walk for duration of shift
- ability to bend, twist, reach, push, pull and lift up to 50 lbs
- ability to work in varying temperatures
- ability to work with diverse food products without allergic reactions
- ability to tolerate cleaning agents and dust
- ability to interact with customers in a friendly manner
- ability to work cooperatively with others
- ability to comply with work schedules and attendance policies
- familiarity with food safety and sanitation standards
- basic math skills for inventory and sales tracking
- knowledge of bakery equipment operation
Job Duties
- Maintain a clean, neat, organized and safe work environment
- maintain department sanitation and quality assurance standards
- clean and sanitize all work surfaces, utensils and equipment
- keep floor clear of debris and spills
- greet customers and provide courteous service
- maintain and properly use all department equipment
- pack out product into display cases
- rotate product to ensure freshness
- ensure accurate signage for the department
- prepare trays to company and customer satisfaction
- perform duties in accordance with food safety regulations
- dress and groom according to company policy
- follow recipes to produce food products
- set up, operate, and tend bakery equipment
- prepare special order requests
- track sales on production logs
- take inventory of supplies and reorder as needed
- place reclamation in its proper location
- unload trucks and transport merchandise
- promote charitable promotions
- receive deliveries
- assist other departments as needed
- adhere to company safety and chemical use procedures
- handle damaged and spoiled products
- utilize and maintain bakery equipment
- check refrigeration performance
- complete department training programs
- maintain punctual and regular attendance
- work overtime as assigned
- perform duties according to company service priorities
- work cooperatively with others
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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