Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $15.49
Work Schedule
Standard Hours
Benefits
Vision Insurance
Dental Insurance
Life insurance
legal plan
Paid Time Off
Retirement benefits
Job Description
ShopRite is a well-established supermarket chain committed to providing high-quality food products and excellent customer service. Guided by a strong Purpose "To Care Deeply about People, Helping them to Eat Well and Be Happy," ShopRite integrates core service priorities such as Safety, Friendliness, Presentation, and Efficiency into its daily operations. These priorities not only drive business success but also create a welcoming and supportive environment for both customers and employees alike. With a reputation for fresh, quality bakery items and a focus on customer satisfaction, ShopRite strives to maintain its position as a community-focused retailer that values health, happiness, and... Show More
Job Requirements
- ability to proficiently read, write, speak, analyze, interpret and understand the English language
- ability to stand and walk for the duration of a scheduled shift
- ability to bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift 50 lbs
- ability to work in varying temperatures
- ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences
- ability to tolerate dust and cleaning agents during routine housekeeping duties
- ability to interact with customers in a friendly and helpful way
- ability to work cooperatively with others
- ability to work all assigned work schedules and comply with all time and attendance policies
- must be 18 years or older to operate balers, hi-los, power jacks, and slicing machines
Job Qualifications
- ability to proficiently read, write, speak, analyze, interpret and understand English
- ability to stand and walk for the duration of a shift
- ability to bend, twist, reach, push, pull and lift up to 50 lbs
- ability to work in varying temperatures
- ability to work with fresh, dried and processed products without allergic consequences
- ability to tolerate dust and cleaning agents
- ability to interact with customers in a friendly and helpful way
- ability to work cooperatively with others
- ability to comply with attendance policies
- must be 18 years or older to operate specific machinery
Job Duties
- Maintain a clean, neat, organized and safe work environment
- maintain department sanitation and quality assurance standards
- clean and sanitize work surfaces, utensils and equipment
- keep floor clear of debris and spills
- greet customers and provide prompt, courteous service
- maintain and properly use all department equipment
- pack out product into display cases
- rotate product to ensure freshness
- ensure accurate signage
- prepare trays to company and customer satisfaction
- perform duties in compliance with local, state and federal regulations
- dress and groom according to company policy
- follow food safety and hygiene standards
- follow recipes to produce food products
- operate bakery equipment
- prepare special order requests
- track movement of sales on production logs
- take inventory and reorder supplies
- handle damaged and spoiled products according to policy
- report equipment problems and refrigeration failures
- complete training programs
- maintain punctual and regular attendance
- work overtime as assigned
- work cooperatively with others
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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