Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.35 - $16.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Training and Development
overtime pay
Job Description
ShopRite is a leading supermarket chain committed to providing quality products and exceptional customer service to communities across the United States. Renowned for its dedication to freshness, safety, and customer satisfaction, ShopRite strives to create a welcoming shopping experience where customers can find a wide variety of fresh produce, bakery items, meats, and household essentials. The company places a strong emphasis on its core values of safety, friendliness, presentation, and efficiency, which guide all employees in their daily work. ShopRite is known for supporting and caring deeply about people, aiming to help customers eat well and be happy by offering... Show More
Job Requirements
- Ability to proficiently read, write, speak, analyze, interpret, and understand the English language
- Ability to stand and walk for the duration of a scheduled shift
- Ability to bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift 50 lbs
- Ability to work in varying temperatures
- Ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences
- Ability to tolerate dust and cleaning agents
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Ability to work all assigned work schedules and comply with all time and attendance policies
Job Qualifications
- Ability to proficiently read, write, speak, analyze, interpret, and understand the English language
- Ability to stand and walk for the duration of a scheduled shift
- Ability to bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift 50 lbs
- Ability to work in varying temperatures
- Ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences
- Ability to tolerate dust and cleaning agents
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Ability to comply with all time and attendance policies
- Ability to follow company policies and procedures
- Ability to work safely with equipment
- Ability to follow food safety and sanitation standards
Job Duties
- Maintain a clean, neat, organized and safe work environment
- Maintain department sanitation and QA standards
- Clean and sanitize all work surfaces, utensils and equipment
- Keep floor clear of debris and spills
- Greet all customers and provide prompt, courteous service and assistance
- Maintain and properly use all department equipment
- Pack out product into display cases
- Rotate product to ensure freshness
- Ensure accurate signage for the department
- Prepare trays to company and customer satisfaction
- Perform all duties in accordance with local, state and federal regulations
- Dress and groom according to company policy
- Perform duties in accordance with QA hand washing standards
- Follow recipes to produce food products
- Set up, operate and tend equipment for food production
- Prepare special order requests as required
- Track movement of sales on production logs
- Take complete and accurate inventory of supplies
- Place reclamation in proper location
- Regularly lift, pull, push and rotate merchandise
- Unload trucks and transport merchandise to bakery department
- Check prices and be knowledgeable about location of items
- Promote for sale any current charitable promotions
- Stand at work station for duration of scheduled shift
- Receive deliveries
- Assist in other departments when instructed
- Perform duties in accordance with company HAZCOM program
- Perform all duties in accordance with company rules and safety requirements
- Follow approved procedures for receiving and storing products
- Handle damaged and spoiled products according to company policy
- Understand and adhere to company shrink guidelines as relates to bakery operations
- Utilize and maintain equipment as required
- Check refrigeration equipment regularly
- Complete all applicable department training programs
- Perform all duties in accordance with ShopRite service priorities
- Maintain punctual and regular attendance
- Work overtime as assigned
- Work cooperatively with others
- Must be 18 years or older to operate balers, hi-lo's, power jacks and slicing machines
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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