Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.92 - $18.00
Work Schedule
Standard Hours
Benefits
Vision Insurance
Dental Insurance
Life insurance
Paid Time Off
Retirement benefits
Job Description
ShopRite is a well-established supermarket chain known for its commitment to providing high-quality groceries and excellent customer service. The company operates numerous stores across various locations and prides itself on creating a friendly and welcoming environment for both customers and employees. ShopRite's mission centers on caring deeply about people, helping them to eat well and be happy, which drives every decision and action within the company. This purpose combined with the company's service priorities — Safety, Friendliness, Presentation, and Efficiency — ensures that ShopRite maintains a strong reputation in the retail grocery industry while fostering a supportive and engaging workplace... Show More
Job Requirements
- Ability to proficiently read, write, speak, analyze, interpret and understand the English language
- Ability to stand and walk for the duration of a scheduled shift
- Ability to bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift 50 lbs
- Ability to work in varying temperatures
- Ability to work with fresh, dried or processed products, spices and powdered substances without allergic reactions
- Ability to tolerate dust and cleaning agents
- Ability to interact with customers in a friendly manner
- Ability to work all assigned schedules and comply with time and attendance policies
- Must be 18 years or older to operate certain equipment
- Ability to work cooperatively with others
- Ability to maintain punctual attendance
Job Qualifications
- Ability to proficiently read, write, speak, analyze, interpret, and understand English
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Ability to follow recipes and safety standards
- Completion of department training programs
- Knowledge of food safety regulations
- Ability to maintain high standards of cleanliness and sanitation
- Ability to use bakery equipment properly
- Ability to manage inventory and reorder supplies
Job Duties
- Maintain a clean, neat, organized and safe work environment
- Maintain department sanitation and quality assurance standards
- Clean and sanitize all work surfaces, utensils, and equipment according to Department of Sanitation and QA standards
- Keep floor clear of debris and spills
- Greet all customers and provide prompt, courteous service and assistance
- Maintain and properly use all department equipment
- Pack out product into display cases
- Rotate product to ensure freshness
- Ensure accurate signage for the department
- Prepare trays to company’s and customer’s satisfaction
- Perform all duties according to local, state and federal regulations
- Dress and groom according to company policy including uniform and hair restraint requirements
- Follow proper hand washing and food handling standards
- Follow recipes to produce food products to specified standards
- Set up, operate and tend bakery equipment as needed
- Prepare special order requests
- Track sales movement on production logs
- Take accurate inventory and reorder supplies
- Place reclamation in its proper location
- Regularly lift and transport merchandise up to 50 lbs
- Unload deliveries
- Promote charitable promotions to customers
- Stand for full scheduled shifts
- Assist in other departments as required
- Follow company chemical safety procedures
- Adhere to company safety, security and hygiene policies
- Handle damaged and spoiled products according to policy
- Maintain refrigeration equipment
- Complete required training
- Maintain punctual and regular attendance
- Work overtime as assigned
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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