Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
growth opportunities
competitive pay
no late nights
Job Description
This opportunity is with a well-established large franchise group known for its dynamic growth and commitment to fostering professional development within the food service industry. The company operates in the fast-casual restaurant sector, specializing in Moe's Southwest Grill, a popular brand recognized for its fresh ingredients and customer-friendly dining experience. With a focus on community engagement and employee satisfaction, this franchise group offers promising career advancement opportunities ranging from entry-level positions to leadership roles, including Assistant Managers, General Managers, and Operating Partners. The compensation structure reflects the company’s commitment to performance and growth, with hourly pay ranging from $16 to... Show More
Job Requirements
- Self-discipline, strong initiative, leadership ability and outgoing personality
- pleasant, polite manner with a neat, clean appearance
- an effective motivator
- must be able to handle the pressures of simultaneously coordinating a wide range of activities and team members to ensure 100% guest satisfaction
- must possess good communication skills
- ability to effectively multi-task
- ability to effectively supervise 15-25 team members to achieve desired goals
Job Qualifications
- Previous restaurant experience recommended
- knowledge of computers (MS Word and Excel)
- must possess a valid drivers license
- must be eligible to work in the United States
- must agree to a background check
Job Duties
- Oversee and manage all areas of the restaurant to ensure guest satisfaction and increased profitability
- ensure 100% guest satisfaction in areas of quality, service & cleanliness
- provide direction to team members regarding operational and procedural issues
- develop all team members by providing ongoing feedback
- create a work environment that is known in the community to be 'the place to work'
- enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas
- ensure compliance with Moe's/Sterling operational standards
- maintain a professional image including cleanliness, uniforms and appearance standards
- manage food flow from ordering, receiving, storing and serving to ensure high quality product, proper portioning and low waste
- ensure that proper security procedures are in place to protect guests, employees and Sterling assets
- ensure a safe guest and working environment to reduce the risk of injury and accidents
- complete all necessary reports in a timely manner in the event that a guest or employee is injured
- effective shift management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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