Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Flexible Schedule
Employee Discounts
Retirement Plan
Professional development opportunities
Job Description
Burger King is a globally recognized fast-food restaurant chain known for its flame-grilled burgers, quick service, and commitment to customer satisfaction. With thousands of locations worldwide, Burger King has established itself as a leader in the quick-service restaurant industry by offering quality food in a clean, welcoming environment. The company prides itself on fostering a culture of teamwork, integrity, and innovation while emphasizing operational excellence and guest satisfaction at every location.
The role of a Shift Supervisor at Burger King is crucial in supporting the management team to drive the restaurant's success. This position focuses on increasing customer count and... Show More
The role of a Shift Supervisor at Burger King is crucial in supporting the management team to drive the restaurant's success. This position focuses on increasing customer count and... Show More
Job Requirements
- Must be 18 years of age or older
- Has an automobile with required insurance coverage available to drive for the company
- Valid driver's license
- High school diploma or GED required
- Complete all internal certification programs
Job Qualifications
- Excellent oral and written communication skills
- Strong interpersonal skills
- Professional personal appearance
- Ability to organize and prioritize duties under pressure
- Ability to resolve problems immediately
- Ability to interpret written oral diagram or schedule instructions
- Computer and calculator proficiency
- Ability to work flexible hours including days evenings weekends and holidays
Job Duties
- Responsible for restaurant operations during assigned shifts including opening and closing restaurant
- Provides production direction to Team Members in a clear and concise way
- Sets an example for Team Members by working hard to implement shift plan and ensure swift and smooth production
- Delegates in a way that encourages teamwork during shift to ensure restaurant operations comply with company standards
- Motivates Team Members to exceed Guest expectations with food and friendly service in clean surroundings
- Works with team to act on Guest feedback and resolve complaints in a timely friendly and professional manner
- Directs trains and motivates Team Members during shift on each of the workstations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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