Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Flexible Schedule
Career advancement opportunities
Job Description
Burger King is a globally recognized fast-food restaurant chain known for its flame-grilled burgers, exceptional customer service, and commitment to quality. With thousands of locations worldwide, Burger King prides itself on delivering satisfying and convenient dining experiences to a diverse customer base. The company fosters a dynamic and team-oriented work environment where employees can thrive and advance their careers. Burger King focuses on operational excellence, customer satisfaction, and community engagement, making it a prominent player in the quick-service restaurant industry.
The role of a Burger King Shift Supervisor is pivotal in ensuring the smooth and efficient operation of the rest... Show More
The role of a Burger King Shift Supervisor is pivotal in ensuring the smooth and efficient operation of the rest... Show More
Job Requirements
- Must be 18 years of age or older
- Has an automobile with required insurance coverage available to drive for the Company
- Valid Driver's License
- High School Diploma or GED required
- Complete all internal certification programs
Job Qualifications
- Excellent oral and written communication skills
- Professional personal appearance
- Ability to organize and prioritize duties under pressure
- Ability to resolve problems immediately
- Ability to interpret various instructions in written, oral, diagram, or schedule form
- Ability to use a computer and calculator
- Ability to work flexible hours including days, evenings, weekends and holidays
Job Duties
- Responsible for restaurant operations including labor, inventory variance, and guest responses during assigned shifts including opening and closing restaurant
- Provides production direction to Team Members in a clear and concise way
- Sets an example for Team Members by implementing shift plan and ensuring swift and smooth production
- Delegates to encourage teamwork and ensure compliance with Company standards
- Motivates Team Members to exceed Guest expectations with food and friendly service in clean surroundings
- Works with team to act on Guest feedback and resolve complaints in a timely, friendly and professional manner
- Directs, trains and motivates Team Members during shift on each workstation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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