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MOD Pizza logo

Shift Supervisor

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $18.50
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid sick time
Paid vacation
401(k) retirement
Free pizza
Free salad
Free beverages
Pet insurance
discounted gym membership
Free counseling sessions

Job Description

MOD Pizza is a vibrant and innovative fast-casual restaurant brand that celebrates individuality and personalization through its unique approach to crafting pizzas and salads. Established with a mission to create a space where everyone is welcome, MOD Pizza is more than just a place to eat — it is a community where each ingredient and each person matters. As a restaurant that prides itself on spreading joy and inclusivity, MOD Pizza empowers its team members and customers to express their uniqueness, whether through their choice of pizza toppings, salad combinations, or their personal style.

MOD Pizza is committed... Show More

Job Requirements

  • Minimum of 1 year of customer service or restaurant leadership
  • Experience successfully leading, coaching, training, and motivating front line employees
  • Ability to think strategically and act tactically
  • Ability to stay calm and focused in busy restaurant operations
  • Must be at least 18 years old

Job Qualifications

  • Minimum of 1 year of customer service or restaurant leadership
  • Experience successfully leading, coaching, training, and motivating front line employees
  • Ability to think strategically and act tactically
  • Ability to stay calm and focused in busy restaurant operations
  • Must be at least 18 years old

Job Duties

  • Be an example of MOD values and behaviors and exemplify a service mindset through effective leadership
  • Help create a MOD vibe that our customers expect
  • Coach Shift Supervisors to keep the energy high and create a positive vibe on the shift
  • Demonstrate, train and coach Squad in all methods for accomplishing store tasks
  • Demonstrate knowledge of all Operational Standards and resources
  • Partner with General Manager to engage the board community of our restaurant

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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