Shift Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $16.50
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Vision Insurance
Life insurance
401K with Company Contributions
Paid Time Off
meal benefits
Advancement opportunities

Job Description

Panera Bread is a well-established bakery-cafe chain that prides itself on creating a welcoming and safe environment for both employees and guests. Known for its commitment to quality food and extraordinary customer service, Panera Bread has built a popular neighborhood presence where freshness, taste, and community engagement are at the core of its mission. The company emphasizes a culture of authenticity, teamwork, and continuous development, making it not just a place to work but a place to grow your career. This culture is underpinned by initiatives like Operation Doughnation, where unsold food is donated nightly to community causes, highlighting Panera's... Show More

Job Requirements

  • minimum 18 years of age
  • stable work history
  • minimum 2 years experience in the fast casual, full service or hospitality industries
  • ability to work in a fast paced, guest driven environment
  • career minded and goal oriented

Job Qualifications

  • minimum 2 years experience in the fast casual, full service or hospitality industries
  • proven team leader with experience in hiring, motivating and retaining staff
  • ability to work in a fast paced, guest driven environment
  • experience with front-of-house and back-of-house operations
  • stable work history
  • career minded and goal oriented
  • minimum 18 years of age

Job Duties

  • taking responsibility for the business performance of the restaurant
  • analyzing and planning restaurant sales levels and profitability
  • creating and executing staff development
  • coaching and leading your team throughout the shift
  • recruiting, training and motivating staff
  • ensuring that all employees team members adhere to the company's standards
  • greeting guest and doing table visits to ensure customer satisfaction
  • maintaining high standards of quality control, hygiene, and health and safety

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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