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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $19.00 - $24.00
Work Schedule
Flexible
Benefits
College Tuition Assistance
Free high school diploma program
Low cost college degrees
Free education advising
leadership development programs
Employee Discounts
Free Meals
free uniforms
Paid Time Off
Medical insurance
Job Description
This McDonald's restaurant is locally owned and operated by a husband and wife team who are deeply invested in their community, running four McDonald's locations in the Fairbanks and North Pole area. McDonald's, as an established global fast-food leader, along with its independent franchisees, places a strong emphasis on employee growth and success. They offer a supportive and inclusive environment that encourages team members to develop valuable skills, gain confidence, and thrive in their roles whether they continue their careers within McDonald's or pursue other opportunities elsewhere.
This particular McDonald's franchise is committed to providing competitive pay and excellen... Show More
This particular McDonald's franchise is committed to providing competitive pay and excellen... Show More
Job Requirements
- 18 years or older
- Previous management or leadership experience preferred
- Ability to work flexible hours including weekends
- Strong leadership and team management skills
- Effective communication abilities
- Commitment to delivering high-quality customer service
- Ability to maintain safety and cleanliness standards
Job Qualifications
- Previous leadership experience preferred
- Experience in restaurant, retail or hospitality environment desirable
- Positive team player with strong interpersonal skills
- Ability to work in a fast-paced environment
- Flexible schedule availability
- Strong communication and organizational skills
- Minimum age of 18 years
Job Duties
- Lead shifts every week ensuring fast, accurate and friendly customer experience
- Provide leadership to crew and other managers during shifts to ensure quality, service and cleanliness
- Plan each shift and monitor performance
- Take action to meet McDonald's standards
- Monitor safety, security and profitability
- Communicate with next Shift Manager for smooth transition
- Meet shift and department targets
- Manage food safety
- Oversee inventory management
- Maintain daily cleanliness and maintenance
- Manage crew scheduling and training
- Ensure quality food production
- Deliver exceptional customer service
- Ensure safety and security compliance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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