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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $15.92
Work Schedule
Flexible
Benefits
flexible scheduling
Paid sick leave
Tuition Reimbursement
Training opportunities
Employee Discounts
Job Description
This job opportunity is offered by a restaurant owned and operated by an independent franchisee licensed to use McDonald's logos and food products. Unlike corporate-owned McDonald's locations, this outlet operates as a separate business entity, distinct from McDonald's USA. All employment decisions, including hiring, scheduling, discipline, and supervision, are managed exclusively by the franchisee. McDonald's USA has no involvement in employment matters or access to employment applications for this location. This franchisee-operated restaurant is part of the widely recognized fast-food chain McDonald's, known globally for its iconic brand, consistent quality, and accessible menu offerings. The franchise model empowers these independent... Show More
Job Requirements
- Must be at least 18 years old
- Previous leadership experience preferred
- Ability to work flexible hours
- Strong team player
- Passion for customer service
- Availability to work in a fast-paced environment
- Basic knowledge of safety and food handling
Job Qualifications
- Previous leadership experience preferred
- Experience in restaurant, retail, or hospitality environment preferred
- Positive team player attitude
- Ability to work a flexible schedule
- Passion for fast-paced work environments
- Strong communication and interpersonal skills
- Must be at least 18 years old
Job Duties
- Plan and lead shifts ensuring quality, service, and cleanliness
- Monitor team performance and enforce McDonald's standards
- Manage food safety and maintain inventory
- Oversee daily maintenance and cleanliness
- Provide coaching and training to crew members
- Manage scheduling and communication between shifts
- Ensure safety and security protocols are followed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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