Shift Manager (Jamba Prince Kuhio Mall - Hilo, Hawaii Island)
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
flexible scheduling
Paid Time Off
Health Insurance
Dental Insurance
free uniforms
Employee Discounts
Job Description
Fresh Dining Concepts LLC is a prominent and dynamic food and beverage company operating in Hawaii, providing exceptional dining experiences through a variety of vibrant brand concepts including Jamba. Established with a commitment to high-quality products and passionate customer service, Fresh Dining Concepts focuses on cultivating a vibrant work environment that thrives on creativity, innovation, and a dedication to health-conscious and fresh food options. By embracing core values such as putting people first, delivering results, making a difference, being accountable, and having fun, the company fosters an inclusive and supportive team culture. These values are deeply embedded in their daily... Show More
Job Requirements
- Minimum age 18
- minimum of 6 months relatable supervisory experience
- flexible schedule available including weeknights, weekends, and holidays
- TB clearance required
- 0-1 years of food service or retail experience
- ability to stand, bend, reach, and scoop throughout shift
- mobility in walk-in refrigerator/freezer with temperatures from 40 to -10 degrees Fahrenheit
- basic math and computer skills
- ability to test products by taste, color, and smell
- cash handling and customer service preferred
- current or ability to obtain food handler certification within first 30 days
- basic math and reading skills
- ability to understand and carry out oral/written instructions in English
- high school diploma or commensurate experience
- working experience with computers, smartphones, iPads, and POS systems
- general knowledge of food industry or retail operations preferred
- knowledge of nutrition terminology is a plus
Job Qualifications
- Minimum of 6 months relatable supervisory experience
- flexible schedule availability including weeknights, weekends, and holidays
- basic math and computer skills including POS systems
- customer service experience preferred
- current food handler certification or ability to obtain within 30 days
- high school diploma or commensurate experience
- ability to understand and carry out instructions in English
- working knowledge of food industry or retail operations preferred
- ability to work in refrigerated environments
Job Duties
- Assist in daily store operations
- manage and lead the store during absence of General Manager or Assistant General Manager
- maintain highest standards of food quality, service, cleanliness, safety, and sanitation
- handle issues with team members, food suppliers, and guests
- operate cash register and manage cash transactions
- adhere to food safety and equipment maintenance guidelines
- foster a positive team environment and ensure excellent customer service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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