Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $23.34 - $27.12
Work Schedule
Rotating Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Ruby’s Diner located in John Wayne Airport Terminal A is part of HMSHost, a global leader in managing dining and retail in travel venues. HMSHost operates a variety of food and beverage concepts at airports, service plazas, and other locations, renowned for delivering quality customer service and great dining experiences. Ruby’s Diner at this busy airport serves travelers and airport staff with classic American diner fare in a welcoming environment geared towards convenience, quality, and speed. The restaurant is situated at Gate A08, 18601 Airport Way, Santa Ana, CA, offering a vibrant and high-paced work atmosphere that caters to diverse... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work shifts during various operating days and hours each week including opening, busy periods, and closing
- Must work varied and rotating schedules
- Ability to operate cash registers and follow cash handling policies
- Ability to comply with all health and safety regulations
- Strong organizational skills
- Ability to work in a fast-paced environment
Job Qualifications
- Minimum of 4 years experience in food and beverage, cash handling, and customer service
- Minimum of 2 years supervisory or lead experience in a Casual Dine restaurant or production kitchen
- Ability to speak, read, and comprehend instructions and policies
- Comfortable conversing with customers
- Knowledge of federal, state, and local sanitary, safety, and health standards
- Familiarity with HACCP standards
- Strong leadership and communication skills
Job Duties
- Complete opening, daily, and closing procedures/checklists in accordance with company policies/procedures
- Assist the GM/AGM by supervising day-to-day activities of associates within the restaurant
- Ensure compliance with all company adult beverage policies and procedures
- Participate in the interview process and recommend personnel changes
- Assign work tasks and prepare schedules to ensure all shifts are covered
- Monitor that all associates take mandated rest breaks and meal periods
- Maintain clean, stocked, and visually appealing display areas
- Ensure all equipment is in good working order
- Operate cash register and follow cash handling policies
- Monitor compliance with wellness and safety procedures and report to the GM
- Perform all health and safety activities as specified in the Manager’s Guide to Associate Health and Safety
- Place orders, receive goods, and process invoices
- Maintain accurate contact information for all associates
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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