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Wendy's

Shift Manager - Hiring Immediately

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Personalized training
growth opportunities
401K Matching
meal discounts
fun work environment
Direct Deposit

Job Description

Wendy's is a globally recognized fast-food restaurant chain famous for its fresh, quality food and commitment to excellent customer service. Founded by Dave Thomas, Wendy's has grown into one of the top fast-food brands worldwide, renowned for its square-shaped beef patties, fresh ingredients, and a friendly, fun dining environment. As an employer, Wendy's is dedicated to valuing its employees, fostering a supportive and dynamic workplace culture where team members can grow and advance their careers. With a reputation for treating people with respect and doing the right thing, Wendy's embodies a culture of integrity and quality. The company strongly emphasizes... Show More

Job Requirements

  • at least one year of restaurant work experience
  • high school diploma or ged
  • experience leading and managing a team
  • strong problem-solving skills
  • excellent customer service and communication
  • ability to work flexible hours
  • willingness to travel to other locations
  • ability to stand and move for the whole shift
  • ability to lift 25 to 50 pounds
  • ability to work in various weather conditions
  • able to operate restaurant equipment
  • follow brand guidelines

Job Qualifications

  • high school diploma or ged
  • at least one year of restaurant work experience
  • demonstrated leadership skills in a fast-paced environment
  • strong problem-solving and decision-making abilities
  • excellent customer service skills
  • ability to work well in a team
  • flexible availability

Job Duties

  • oversee restaurant operations during shifts
  • manage and support team members to ensure high standards
  • handle customer issues promptly and professionally
  • ensure food safety and cleanliness standards are followed
  • onboard and train new employees
  • manage shift schedules and workloads
  • maintain communication with management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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please contact the employer.