Job Overview
Employment Type
Hourly
Full-time
Compensation
Type: 
Hourly
Rate: 
Exact $18.00
Work Schedule
Flexible
Benefits
Paid Time Off
Quarterly bonus potential
Employee Referral Program
Flexible work schedules
Career growth opportunities
Job Description
Wendy's is a leading global fast-food restaurant chain recognized for its commitment to quality, customer service, and innovative menu offerings. Established in 1969, Wendy's has developed a reputation for delivering fresh, made-to-order food in a fast and friendly environment. The company has grown substantially over the decades, positioning itself as a key player in the quick-service restaurant industry with thousands of locations worldwide. Wendy's is known not only for its iconic square-shaped hamburgers and Frosty desserts but also for fostering a culture of employee growth, engagement, and inclusivity, making it a sought-after employer in the foodservice sector. Their dedication extends... Show More
Job Requirements
- Must be at least 18 years of age
- possess all documents and permits required by state and federal law
- one or more years of relevant experience
- ability to stand for prolonged periods
- frequent lifting up to 50 pounds
- ability to work in hot and cold environments
- must be willing to obtain ServSafe certification
- must be certified in Open/Close Manager, Kitchen Manager, and Customer Service Manager roles
- ability to use a headset
- ability to work in a fast-paced environment
Job Qualifications
- One or more years of restaurant, retail, or customer service experience
- must be at least 18 years of age
- ability to multi-task
- strong customer orientation
- professionalism and composure
- experience working in fast-paced environments
- certification or willingness to obtain ServSafe
- certification in Open/Close Manager, Kitchen Manager, and Customer Service Manager positions
Job Duties
- Utilize knowledge of positional skills, customer service, and courtesy
- enforce health and safety regulations
- assist the General Manager in maintaining an engaged employee culture
- deliver a WOW experience to guests and crew
- multi-task while maintaining composure
- take and give direction
- work effectively within a team environment
- resolve customer-related concerns professionally
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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