Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Up to $14.98
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Work Schedule

Flexible
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Benefits

Operations excellence
Training and Development
Personal and career growth
Employee assistance program
401(k) plan eligibility after 1 year
Team Member bonuses
competitive compensation

Job Description

Checkers is a dynamic quick-service restaurant chain dedicated to making a positive difference in the lives of its customers and team members. Known for its bold flavors and fast service, Checkers has built a reputation for being the first choice for guests who seek both quality and convenience. This well-established company prides itself on fostering a welcoming environment where employees are empowered to deliver exceptional guest service while working in a vibrant and fast-paced setting. Checkers values integrity, commitment, and the courage to be bold, which are fundamental principles guiding its operations and culture.

The role of Team Membe... Show More

Job Requirements

  • Guest service or food preparation experience
  • basic math skills
  • ability to work flexible schedule and extended hours
  • high energy to keep up with our fast paced environment
  • commitment to our core values of integrity, service, excellence, and courage to be bold and grow
  • high school diploma or general education degree (GED) - preferred
  • food safety certified - preferred

Job Qualifications

  • Guest service or food preparation experience
  • basic math skills
  • ability to work flexible schedule and extended hours
  • high energy to keep up with a fast paced environment
  • commitment to core values of integrity, service, excellence, and courage to be bold and grow
  • high school diploma or general education degree (GED) - preferred
  • food safety certified - preferred

Job Duties

  • Build sales and profits by promoting guest satisfaction
  • escalate any concerns or recommendations to the general manager
  • identify and respond to guests' needs
  • complete cross-training and certification in multiple positions
  • adhere to policy and procedures to maximize guest and employee satisfaction
  • help ensure the restaurant is a safe, clean and fun environment for employees and guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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