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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
flexible schedule
performance bonuses
Job Description
Fulenwider Enterprises operates popular fast-food franchises including KFC and Taco Bell, known for delivering quick, tasty, and high-quality meals. These establishments cater to a wide range of customers who seek convenience, consistent taste, and friendly service. As part of the fast-food restaurant industry, the company emphasizes teamwork, efficiency, and maintaining a positive dining environment. With a strong focus on operational excellence and customer satisfaction, Fulenwider Enterprises continuously aims to grow its presence in the community while fostering a vibrant work culture for its employees.
The role of Shift Manager at Fulenwider Enterprises’ KFC and Taco Bell restaurants is vit... Show More
The role of Shift Manager at Fulenwider Enterprises’ KFC and Taco Bell restaurants is vit... Show More
Job Requirements
- Previous restaurant or fast-food experience preferred
- ability to lead and motivate a team effectively
- excellent verbal communication skills
- thrive in a fast-paced environment and adapt to changing circumstances
- flexible availability including evenings weekends and holidays
- food safety certification preferred but not required
Job Qualifications
- Previous restaurant or fast-food experience preferred
- ability to lead and motivate a team effectively
- excellent verbal communication skills
- thrive in a fast-paced environment and adapt to changing circumstances
- flexible availability including evenings weekends and holidays
- food safety certification preferred but not required
Job Duties
- Supervise shift including managing staff and handling customer inquiries
- motivate and guide team to deliver exceptional service
- interact with customers and address concerns professionally
- maintain high food safety standards and monitor food preparation
- handle cash registers and process payments
- keep track of inventory and order supplies
- prepare shift reports including sales and labor costs
- train new team members on policies and procedures
- handle unexpected situations and resolve conflicts
- ensure restaurant cleanliness and organization
- assist in promoting new menu items and specials
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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