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Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Day Shifts
Benefits
competitive salary
bonus opportunity
Medical insurance
Dental Insurance
Vision Insurance
401(k)
training programs
promotion opportunities
Job Description
Wendy's is a global leader in the fast-food restaurant industry, renowned for its quality food and exceptional customer service. As a well-established brand with over $12 billion in annual sales, Wendy's operates thousands of locations worldwide, including many franchise-owned restaurants. The company is recognized for its commitment to innovation, employee development, and creating a positive dining experience for its customers. Working at Wendy's means joining a dynamic and fast-paced environment where teamwork, dedication, and leadership are highly valued. Each franchise operates independently, allowing for a unique operational style and culture tailored to local communities while maintaining the high standards associated... Show More
Job Requirements
- Ability to stand for long periods
- ability to bend, kneel, and lift 25-50 pounds
- ability to use headset for communication
- proficiency with general restaurant equipment such as warmers, fryers, slicers, grills
- punctuality and regular attendance
- ability to follow directions and collaborate effectively
- multitasking ability
- capacity to concentrate and perform duties accurately
- willingness to learn and apply company policies
- adaptability to change
- successful completion of required training programs
- ability to work in fast-paced conditions with exposure to noise, heat, or cold
Job Qualifications
- High school diploma or equivalent
- prior experience in food service or retail management preferred
- strong leadership and communication skills
- ability to work in a fast-paced environment
- customer service orientation
- basic understanding of food safety standards
- proficiency in managing team dynamics
Job Duties
- Train and supervise crew members
- monitor and reinforce food safety standards and procedures
- interact with customers to ensure satisfaction
- execute cost control systems
- support the general manager and management team
- manage shift operations efficiently
- uphold company policies and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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