Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $27.42
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Paid sick leave
Paid Time Off
Tuition Reimbursement
Training and advancement opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits
Job Description
McDonald's is a globally recognized fast-food restaurant chain known for its commitment to quality, service, cleanliness, and value. Established in 1940, McDonald's has grown to become a leader in the quick-service restaurant industry, with thousands of locations worldwide. McDonald's prides itself on providing a flexible work environment that accommodates diverse schedules, making it easier for employees to balance their personal and professional lives. With a strong emphasis on team collaboration, inclusivity, and employee development, McDonald's offers more than just a job; it provides a supportive community where individuals can thrive and grow.
This particular role is for a Shi... Show More
This particular role is for a Shi... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a fast-paced customer service environment
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong interpersonal and leadership skills
- Basic math and computer knowledge
- Ability to stand for extended periods and perform physical tasks
- Willingness to learn and adapt quickly
Job Qualifications
- Passion for helping and serving others including customers and fellow team members
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Capacity to provide solutions and make decisions in a fast-paced environment
- Previous leadership or management experience preferred
- Knowledge of food safety and cleanliness standards
- Basic understanding of safety, security, and inventory management
Job Duties
- Lead the experience by handling and overseeing crew schedules
- Inspire and empower by providing encouraging leadership for crew and managers to ensure an outstanding guest experience
- Understand that teamwork is key by supervising and leading food safety and cleanliness measures to meet McDonald’s standards
- Take action first by addressing safety, security, inventory, and profitability concerns
- Never stop learning by cultivating and encouraging training, education, and continued learning within the restaurant
- Be results oriented by driving and expecting a high level of performance from the team
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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