Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.50 - $21.50
Work Schedule
Flexible
Benefits
Paid Time Off
Quarterly bonus potential
Employee Referral Program
ON DEMAND PAY
Flexible work schedules
Training and development opportunities
team-oriented workplace environment
Job Description
Wendy's is a globally recognized fast-food restaurant chain renowned for its quality food, unique square-shaped burgers, and a commitment to delivering an exceptional customer experience. Established in 1969, Wendy's has grown into one of the largest and most beloved fast-food franchises worldwide, known for its fresh, never frozen beef and a diverse menu that appeals to a wide range of customers. With an emphasis on customer satisfaction, innovation, and community involvement, Wendy's continues to be a leader in the quick-service restaurant industry. The company fosters a workplace culture that values respect, inclusion, and professional growth, making it an ideal environment... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a supervisory role
- Ability to work flexible hours including weekends and evenings
- Strong commitment to customer service excellence
- Ability to enforce safety and health regulations
- Effective communication skills
- Ability to work in a fast-paced environment
Job Qualifications
- Experience in a supervisory or leadership role preferably in the fast-food or hospitality industry
- Strong customer service skills
- Knowledge of health and safety standards
- Ability to manage and motivate a team
- Excellent communication and interpersonal skills
- High school diploma or equivalent
- Willingness to learn and develop professionally
Job Duties
- Utilize knowledge of positional skills to manage shifts effectively
- Deliver exceptional customer service and courtesy to guests and crew
- Enforce health and safety regulations consistently
- Support the General Manager in cultivating an engaged and motivated team culture
- Assist in training and developing crew members
- Maintain a clean and organized work environment
- Help ensure smooth daily operations and high-quality food service
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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