Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
Life insurance
401(k) with employer matching
Employee assistance program
Pet insurance
free meal
Recognition and reward programs
ongoing training and development
Job Description
Shakey's Pizza has been a beloved California staple for over 70 years, known for its family-friendly atmosphere, delicious food, and memorable experiences. This well-established restaurant brand prides itself on serving not just good food but also fun, creating an environment where families come together to celebrate, teammates support and win together, and customers leave with lasting memories. Shakey's strong heritage and commitment to quality have made it a trusted name in the restaurant industry and a preferred destination for pizza lovers. The culture at Shakey's emphasizes teamwork, respect, and a positive atmosphere, fostering growth opportunities for its employees. The company... Show More
Job Requirements
- High school diploma or equivalent
- one or more years of leadership experience in a QSR or fast-casual environment preferred
- strong vocal and interpersonal communication skills
- valid food handler card and RBS certification or willing to obtain
- ability to work weekends and flexible hours
- ability to stand and move throughout the shift
- must be reliable and punctual
Job Qualifications
- One or more years of restaurant leadership experience
- strong communication skills and a guest-first mindset
- ability to coach, train, and give constructive feedback
- reliable, organized, and able to lead by example
- able to thrive in a busy, team-focused environment
- food handler card and RBS certification or willingness to obtain
- Spanish language skills a plus
Job Duties
- Lead your shift with confidence and ensure Shakey's Signature Service standards
- Support opening/closing duties, including cash handling and receiving deliveries
- Coach, train, and motivate team members throughout the shift
- Delegate tasks and ensure everyone is prepared for the day
- Maintain cleanliness, organization, and food safety standards
- Check food quality and temperature to meet regulatory and company guidelines
- Ensure compliance with labor laws, policies, and safety procedures
- Support all FOH and BOH stations as needed
- Create a positive, energetic environment for both guests and team members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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