Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Paid vacation
Paid holidays
Sabbatical leave
Education Assistance
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
short-term disability
long-term disability
Life insurance
accident insurance
Paid Leaves of Absence
Service awards
Employee Resource Connection
Adoption assistance
Matching gifts program
Job Description
This job opening is for a Shift Manager position at a restaurant operated by an independent McDonalds franchisee. While the restaurant operates under the McDonalds brand using its logos and food products, it is important to understand that the franchisee is a separate company and employer from McDonalds USA. This distinction means that all employment decisions, including hiring, firing, staffing, and scheduling, are the responsibility of the franchisee alone. McDonalds USA does not control or influence employment matters within this restaurant and will not receive or review job application materials.
The franchisee-operated restaurant provides a dynamic and fast-paced envi... Show More
The franchisee-operated restaurant provides a dynamic and fast-paced envi... Show More
Job Requirements
- Must be 18 years or older
- Previous leadership experience preferred
- Flexible schedule availability
- Ability to work in a fast-paced environment
- Strong interpersonal skills
- Commitment to quality and safety standards
- Willingness to learn and grow in the role
Job Qualifications
- Previous leadership experience preferred
- Experience in restaurant, retail, or hospitality environment preferred
- Ability to coach and support team members
- Strong communication skills
- Positive attitude and teamwork orientation
- Flexible schedule
- Passion for fast-paced work environments
Job Duties
- Lead shifts every week to ensure fast, accurate, friendly customer experiences
- Provide leadership to crew and other managers during shifts
- Plan shifts and monitor team performance
- Ensure safety, security, and cleanliness standards are met
- Manage inventory and daily maintenance
- Schedule and train employees
- Maintain food quality and exceptional customer service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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