Shift Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k)
Life insurance
Health savings account
Flexible spending account
Paid Time Off
competitive salary

Job Description

Wendy's is a leading fast-food restaurant chain renowned for its commitment to quality, fresh ingredients, and exceptional customer service. With a rich history dating back to 1969, Wendy's has become one of the most recognized brands in the quick-service restaurant industry. The company prides itself on creating a welcoming atmosphere and delivering delicious menu items coupled with fast and friendly service. Located in Fresno, this particular Wendy's offers a dynamic environment where team members can grow professionally and contribute to the company’s legacy of excellence. The establishment promotes a culture that values dependability, leadership, and a passion for customer satisfaction,... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in a supervisory or managerial role within the restaurant industry
  • ability to work onsite full time
  • strong interpersonal and communication skills
  • availability to work flexible hours including evenings and weekends
  • dependable and punctual
  • ability to motivate and lead a team effectively

Job Qualifications

  • customer service orientation
  • friendly demeanor
  • strong operational management skills
  • familiarity with restaurant management software
  • excellent problem-solving abilities
  • leadership experience in a fast-paced environment

Job Duties

  • manage hourly restaurant operations and ensure smooth daily activities
  • oversee team performance and motivate staff
  • act as key decision-maker in the absence of the General Manager
  • resolve operational and customer service challenges promptly
  • maintain high standards of service quality and cleanliness
  • utilize restaurant management software to track operations
  • create an engaging and positive dining environment for customers and employees

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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