Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.42
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Paid sick leave
Paid Time Off
Tuition Reimbursement
Training opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits
Job Description
McDonald's Corporation is a leading global fast-food restaurant chain renowned for its consistent quality, innovative menu, and commitment to customer satisfaction. Established over several decades, McDonald's has grown to become one of the most recognizable brands worldwide, serving millions of customers daily through thousands of locations. Focusing on convenience, affordability, and exceptional service, McDonald's emphasizes creating a positive and inclusive work environment where employees are valued and career growth is nurtured. As an industry leader, McDonald's continually adapts to changing consumer preferences by offering flexible employment opportunities and comprehensive benefits, making it an attractive employer for individuals seeking versatile, rewarding... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in customer service or restaurant operations preferred
- ability to work flexible schedules including nights, weekends, and holidays
- strong leadership and organizational skills
- excellent communication and interpersonal abilities
- ability to manage multiple tasks in a fast-paced environment
- commitment to upholding food safety and cleanliness standards
Job Qualifications
- Passion for helping and serving others including customers and fellow team members
- strong customer service and support focus
- effective communication skills with the ability to anticipate customer needs
- ability to provide solutions and make decisions in a fast-paced environment
Job Duties
- Lead the experience by handling and overseeing crew schedules
- Inspire and empower by providing encouraging leadership for crew and managers to deliver an outstanding guest experience
- Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
- Take action first by addressing safety, security, inventory, and profitability concerns
- Cultivate and encourage training, education, and continued learning within the restaurant
- Drive and expect a high level of performance from the team
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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