Shift Manager

Lancaster, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $22.00 - $23.00

Work Schedule

Rotating Shifts

Flexible

Benefits

Health Insurance

Dental Insurance

Paid Time Off

employee discount

Career Development

training programs

401(k) Plan

Job Description

Del Taco Restaurants is a prominent fast-food restaurant chain specializing in Mexican-inspired cuisine, known for its fresh, quality ingredients and speedy service. Established with a commitment to providing not just delicious food but also a unique dining experience, Del Taco has grown significantly, expanding its footprint across various states. As a company rooted in culinary innovation and customer satisfaction, Del Taco prides itself on fostering a welcoming atmosphere for both customers and team members. The fast-casual dining environment encourages camaraderie, efficiency, and a focus on delivering consistency in every meal served.\n\nThe Shift Manager role at Del Taco is a critical... Show More

Job Requirements

Must possess valid driver's license and vehicle insurance
1-2 years of experience in quick service restaurant or guest service supervisory role or equivalent
food handlers certification may be required
ability to stand and walk 95-100% of shift
ability to bend, reach, lift and carry up to 50 pounds

Job Qualifications

1-2 years of experience in quick service restaurant environment with demonstrated ability to ensure guest satisfaction and ability to train and maintain guest service delivery
demonstrated ability to be a leadership partner with management and staff and to provide quality service to guests
demonstrated ability to handle multiple tasks with effective follow-through
demonstrated ability to motivate and lead staff to achieve organizational goals
general knowledge of computers, POS systems, electronic devices and software
ability to perform basic business math
excellent organizational skills for detailed records and reports
demonstrated ability to assess and evaluate safety hazards and ensure OSHA, health and safety codes and policies are met
ability to communicate and maintain relationships with colleagues, department managers, partners and the public
ability to implement training and development plans
ability to read, write and speak effectively in English
open availability to work any shifts as needed
may perform other responsibilities as assigned

Job Duties

Supports restaurant manager in supervising team that delivers effective results in quality, guest service, food cost, labor cost, safety, security, cleanliness and product preparation
running shifts and supporting the restaurant manager in managing execution of all company policies, procedures, programs and systems
knowledge of all work station functions and paperwork essential for recording and monitoring each job in the restaurant
supervises 1 to 7 team members
ensures objectives are reached in all areas while following all company guidelines
ensures compliance during shifts with all federal, state and local laws and ethical business practices
supports restaurant manager in creating and maintaining an employer of choice environment
supports restaurant manager in providing leadership, direction, training and development to the restaurant team
supports restaurant manager in supervising and directing the workforce
supports restaurant manager in staffing decisions such as recommending interviews and administering disciplinary action
delivers effective results in areas of quality, guest service, safety, security, cleanliness and product preparation
exhibits a cheerful and helpful manner
demonstrates complete understanding of menu items and explains them accurately to guests
uses point of sale system to record orders and process payments
understands and adheres to food handling, safety and sanitation standards
follows all company operation policies and procedures
makes recommendations to enhance restaurant operations
maintains professional appearance and grooming standards
may attend business meetings for training and development

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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