Checkers Drive-In Restaurants, Inc. logo

Shift Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Operations excellence
Training and Development
Personal and career growth
Medical insurance
Dental Insurance
recognition programs
Bonus opportunities

Job Description

Checkers & Rally's is a well-established fast-food restaurant franchise known for providing high-quality quick-service meals in a vibrant and efficient atmosphere. With a focus on delivering excellent customer experiences, the franchise has built a reputation for consistency, speed, and quality in the quick-service restaurant (QSR) industry. Checkers & Rally's prides itself on a strong team-oriented culture, emphasizing growth and development for its employees alongside a commitment to operational excellence and guest satisfaction. The franchise operates numerous locations across the country, providing convenient and tasty dining options for a diverse customer base. Employees at Checkers & Rally's benefit from a dynamic... Show More

Job Requirements

  • High school diploma or equivalent
  • 1-2 years restaurant management experience, preferably in quick service restaurants
  • Basic math skills
  • Ability to work flexible schedule and extended hours
  • High energy and stamina to maintain pace in a fast-paced environment
  • Strong communication and leadership skills
  • Commitment to core values of integrity, service, excellence, and courage to be bold and grow

Job Qualifications

  • 1-2 years restaurant management experience, preferably in quick service restaurants (QSR)
  • Basic math skills
  • Ability to work flexible schedule and extended hours
  • High energy to keep up with our fast-paced environment
  • Commitment to core values of integrity, service, excellence, and courage to be bold and grow

Job Duties

  • Building sales and profits by promoting guest satisfaction and managing restaurant operations
  • Escalating any concerns or recommendations with the restaurant, employees or guests to the General Manager
  • Ensuring policy and procedures are being followed on shifts
  • Training team members on company operations, policies and procedures and guest service
  • Identifying and responding to complaints and policy and procedures violations
  • Helping ensure the restaurant is a safe, clean and fun environment for our employees and guests

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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