Slim Chickens logo

Slim Chickens

SHIFT LEADER - Joyce Blvd

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Scholarships Available
Team-oriented environment
Career growth opportunities
training provided
Equal opportunity employer

Job Description

Slim Chickens is a rapidly expanding fast-casual restaurant brand known for its commitment to quality hand-made food and a bold approach to growth. Founded with a focus on serving premium chicken tenderloins that are brined, buttermilk-soaked, hand-breaded, and cooked fresh to order, Slim Chickens has quickly risen to become one of the fastest-growing brands in the industry. The company prides itself on its unique preparation methods, which elevate the dining experience and set it apart from typical chicken joints. Beyond the food, Slim Chickens is deeply invested in the development and growth of its team members, cultivating a culture that... Show More

Job Requirements

  • high energy with a strong work ethic
  • personable with a natural smile
  • outgoing
  • guest focused
  • positive and friendly phone presence
  • ability to handle pressure during peak times (lunch and dinner)
  • willingness to learn new technologies and procedures
  • ability to follow instructions
  • availability to work in other areas of the restaurant as needed
  • must be 16 years of age or older
  • well-groomed, professional appearance
  • positive attitude and self-disciplined
  • professional demeanor at all times

Job Qualifications

  • high school diploma or equivalent preferred
  • previous restaurant or customer service experience a plus
  • strong communication skills
  • ability to work in a fast-paced environment
  • teamwork and collaboration skills
  • basic food safety knowledge preferred
  • positive attitude and outgoing personality

Job Duties

  • gain experience in multiple Front and Back of House positions
  • prepare to fill any role as needed
  • work as cashier/runner, drive-thru operator, expeditor
  • perform duties as cook, service side worker, prep, and quality body
  • follow instructions and learn new technologies and procedures
  • maintain positive and professional demeanor
  • handle pressure during peak hours

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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