Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $13.00
Work Schedule
Flexible
Benefits
leadership training
growth potential
Great pay
Job Description
Layne's Chicken Fingers is a renowned fast-food establishment born and bred in Texas, with a rich history dating back to 1994. Over the years, the company has diligently perfected its unique recipe and craft, earning a reputation for delicious chicken fingers, crinkle-cut fries, shakes, and a variety of amazing sauces. Layne's is proud to serve its community with high-quality food, and the company is now on an exciting journey to expand its footprint beyond Texas to serve its mouth-watering offerings to a wider audience.
As a company, Layne's values great people who embody positivity, friendliness, and a strong wo... Show More
As a company, Layne's values great people who embody positivity, friendliness, and a strong wo... Show More
Job Requirements
- must be of 16 years or older
- leadership - leading by example
- take pride in what you do and strive for perfect every time (PET)
- organization skills
- strong communication skills
- team builder
- interpersonal skills
- over the top positive attitude
- adaptable
- ability to teach others
Job Qualifications
- leadership - leading by example
- take pride in what you do and strive for perfect every time (PET)
- organization skills
- strong communication skills
- team builder
- interpersonal skills
- over the top positive attitude
- adaptable
- ability to teach others
- 1+ years of fast food management experience (preferred)
- 1+ years of fast food experience (preferred)
- high school diploma or equivalent (preferred)
- be willing to work a flexible schedule (preferred)
Job Duties
- have an understanding of each position and what their roles are
- be trained and competent in all hourly positions and responsibilities
- able to complete manager functions on the POS
- labor management
- work in a fast-paced environment
- recognize coaching and teaching opportunities
- operational awareness - know what is going on at all times
- having positive interactions with the guest and being present for both guest and team
- exceed expectations to uphold a clean restaurant in the front and kitchen
- utilizing company documentation and checklist to ensure every shift is perfect every time
- complete closing shift paperwork
- hold themselves and others accountable
- be the leader of a positive company culture
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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