Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
FSA with employer contribution
HSA with Employer Contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant brand that started as a small antique store in 1977 and has grown to over 400 locations across the United States. Known for its toasty sandwiches and vibrant atmosphere, Potbelly takes pride in creating a welcoming environment not only for its customers but also for its employees. The company emphasizes good vibes and great careers, fostering an inclusive culture where teamwork, respect, and mutual support are core values. Potbelly is committed to diversity and equal opportunity for all applicants and employees, with hiring decisions based solely on qualifications, merit, and business... Show More
Job Requirements
- Able to stand walk for 8-9 hours or as needed
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
- willingness to work flexible hours
- must meet and maintain all eligibility requirements to qualify
- able to handle high levels of noise from music customer and employee traffic
Job Qualifications
- At least 18 years old
- minimum of 1 year supervisory experience in a restaurant or retail environment preferred
- strong written and verbal communication skills
- able to manage potential allergens such as peanut products egg dairy gluten soy seafood and shellfish
- friendly and customer service oriented
- problem-solving skills
- ability to work in a fast-paced environment
- knife skills are a plus
Job Duties
- Lead team members on shifts including efficient assignment of tasks while providing feedback
- ensure all security procedures are followed
- ensure back-of-the-house procedural standards are met
- count drawers and follow proper daily cash handling procedures
- prepare quality finished products efficiently
- comply with health and safety standards for food cleanliness and safety
- restock food line chips and cooler
- clean tables counters floors bathrooms kitchen and utensils take out trash
- operate cash register handle balance and follow all cash handling procedures
- effectively handle customer complaints issues
- other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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