Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Competitive wages
PPO Medical
PPO Dental
Vision
Paid Time Off
employee meal benefit program
Career advancements
Job Description
Jimmy John's is a rapidly growing franchise specializing in delivering freaky fresh sandwiches, operating with a distinct culture that sets it apart from typical fast food chains. Known for its commitment to quality and customer satisfaction, Jimmy John's focuses on providing speedy service while maintaining high food standards and cleanliness. This franchise values its employees and fosters a unique work environment where teamwork, respect, and career progression are prioritized. By joining Jimmy John's, employees enter a community that emphasizes both personal and professional growth within a fun and dynamic workplace.
The position available is for a Person in Charg... Show More
The position available is for a Person in Charg... Show More
Job Requirements
- Must be 18 years of age
- Willing to work overtime, holidays, and weekends as business dictates
- Physical stamina to work 40-50 hours per week
- Ability to stand, walk, sit, use hands, reach with hands and arms, talk, listen, and use vision capabilities
- Occasionally required to climb, balance, stoop, kneel, crouch or crawl and lift up to 50 pounds
- Ability to use basic math including addition, subtraction, and basic fractions
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast food or restaurant supervisory role preferred
- Strong leadership and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills including addition, subtraction, and understanding fractions
- Excellent communication skills
- Ability to multitask and manage time effectively
Job Duties
- Supervise a staff of approximately 3 to 15 employees
- Delegate responsibilities for ordering, receiving, storage, and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste and theft
- Assist in the supervision of preparation, sales, and service of food
- Supervise food preparation and service operations while on duty
- Assist Team Members during rush periods to ensure restaurant efficiency
- Complete daily food preparation including meat and vegetable slicing, portioning, and rotating products
- Assist in daily and weekly paperwork
- Assist in preventive maintenance and upkeep on store's equipment and supplies
- Perform other related duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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