DAMM FINE

Shift Lead (DFP)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $22.00 - $23.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Training and Development

Job Description

Blaze Pizza is a fast-casual restaurant brand known for its customizable artisan pizzas and commitment to fast, friendly customer service. Established with the goal of delivering high-quality, freshly made pizzas with a focus on speed and guest satisfaction, Blaze Pizza operates numerous locations across the United States and internationally. The restaurant prides itself on creating a fun and lively environment for customers and team members alike, encouraging big friendly smiles, fast service, and above-and-beyond interactions that make every visit memorable. As a prominent player in the fast-casual dining space, Blaze Pizza emphasizes a supportive workplace culture where teamwork, training, and... Show More

Job Requirements

  • Good verbal and written communication skills
  • capable of communicating effectively with restaurant management, guests and co-workers
  • bi-lingual skills are a plus
  • must be completely certified in all stations using the Blaze Training Program
  • must be a minimum of 18 years of age
  • must have reliable personal transportation to work, a valid driver's license, and proof of insurance
  • must have telephone or other reliable method of communicating with the restaurant
  • must be able and willing to work flexible hours, including opening and closing shifts
  • able to stand for long periods of time
  • able to bend and stoop
  • able to work around heat
  • able to work around others in close quarters
  • able to lift 50-75 lbs. comfortably

Job Qualifications

  • Good verbal and written communication skills
  • capable of communicating effectively with restaurant management, guests, and co-workers
  • bi-lingual skills are a plus
  • must be completely certified in all stations using the Blaze Training Program
  • must be a minimum of 18 years of age
  • ability to get results through others
  • takes initiative
  • organizational, planning and time management skills
  • ability to comfortably interact with all guests and co-workers
  • ability to look at restaurant operations from a guests point of view
  • ability to meet performance standards for assigned tasks and duties

Job Duties

  • Effectively and consistently does required ops walks and line checks to correct areas of opportunity
  • takes necessary actions to ensure all guests consistently receive fast, fun, and friendly service
  • consistently enforces and maintains Blaze Pizza standards
  • suggests to restaurant management ways to improve areas of opportunity
  • follows the Blaze Training Method to train new skills, duties, and responsibilities
  • provides direction, supervision, and feedback for team members to maintain productivity, morale, and motivation
  • completes all required administrative duties and daily paperwork including checklists

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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